CHEM 3334: Biochemistry

Course Department
Credits 3
Course ID
001072
Course Component
Lecture
(BIOL 3334) An introductory course in biochemistry, focusing on amino acids, proteins, enzymes, nucleic acids, carbohydrates and lipids. Co–requisite: CHEM 3134. Prerequisites: junior standing; CHEM 2343, 2143 or permission of instructor.
Requisites
CHEM 3334 Prerequisites: CHEM 2343, 2143