CHEM 3334: Biochemistry

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Course Department

Credits 3.0

Course ID

001072

Course Component

Lecture

(BIOL 3334) An introductory course in biochemistry, focusing on amino acids, proteins, enzymes, nucleic acids, carbohydrates and lipids.

Requisites

CHEM 3334 Prerequisites: CHEM 2343, 2143

Semester Offered

Fall and spring semesters

Course Component